Check it.
Ingredients
1 bag of chicken fingers,( yeah the frozen kind lol, or it might be called pre-breaded chicken strips. Dunno)
1 jar of ragu pizza quick sauce
1 bag of any sort of Pizza cheese( the sort you find in a diary section of your grocery store in the zip-lock seal bags )
Generous amount of Parmesian cheese
Now first you need to cook the chicken fingers, yes the same way you do it whenever you intend to eat it as is. Not until they are crispy or anything, but until they are well yanno, done. Then out a big enough caserole dish to hold a single layer of chicken fingers, but it needs to be tall enough to compensate for cheese.
Now Preheat your oven to Bake, 400 degrees.
Now in your caserole dish, lay flat your desired amount of chicken fingers, then sprinkle generously the chicken fingers with a coat of parmesian cheese. Not a huge amount but one which covers at least portions of every finger.
After you have done this, empty out the entire jar of pizza quick sauce, make sure it is evenly spread through the dish. And as a final touch, coat the entirety of the dish with the pizza cheese. Make this one generous, you might end up using the entire bag, unless it is a small dish or a small helping and then be sensible about it.
Once this is done, place into your preheated oven and bake, until the cheese is melted. Once melted remove from the oven and allow to cool for at least 5 minutes, maybe more.
This should come out very nice, unless you didnt cook it right and if you did shame on you! Because this is one of Verydane's favorite recipes, now try it or imma whomp ya with a soup spoon. And I explained it perfectly, so no excuses!
Verydane
Muah!
![Embarassed :oops:](./images/smilies/icon_redface.gif)